Production Associate

The Raymond Hadley CorpSpencer, NY
Onsite

About The Position

The goal of the Production Associate is to optimize employee and equipment effectiveness and efficiency, and to reduce waste and meet company objectives. Works under direct guidance of Team Lead. The preceding functions have been provided as examples of the types of work performed by employees assigned to this position. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed in this description are representative of the knowledge, skill, and/or ability required. Management reserves the right to add, modify, change or rescind the work assignments of different positions due to reasonable accommodation or other reasons.

Requirements

  • Proficient in palletizing on all production lines.
  • Proficient in Packing, Pouching/Filling on all production lines.
  • Excellent interpersonal skills.
  • Detail oriented.
  • Strong written and oral communication skills.
  • Ability to carry out position responsibilities.
  • Ability to follow policies/procedures.
  • Ability to prioritize workload/tasks.
  • Ability to manage information flow (paperwork, etc.).
  • Punctuality/Attendance.
  • Self-directed, resourceful, creative toward meeting job objectives.
  • Works efficiently and effectively with other employees and departments.
  • Develops positive working relationships.
  • Takes initiative, stays productive and displays drive.
  • Leadership – Influence other to achieve department and organizational goals, Provides constructive feedback for co-workers, encourages teamwork.

Nice To Haves

  • 3 years’ experience working in food manufacturing

Responsibilities

  • Understands and complies with company food safety program and regulatory requirements to ensure the safe production of food.
  • Complies with company safety/environmental program and regulatory requirements.
  • Demonstrates company values and vivid vision.
  • Complete all tasks with honesty and integrity.
  • Participates in preventing errors occurring in production.
  • Maintaining a clean, organized and audit ready work station at all times.
  • Ensures that production and food safety documents are accurate and completed.
  • Completes timely changeovers between production runs.
  • Consistently meets performance expectations.
  • Performs other projects/tasks/assignments as assigned

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1-10 employees

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