Produce Team Leader

Caraluzzi•Bethel, CT

2d•Onsite

About The Position

Since 1949, Caraluzzi's Markets has been a family-owned and operated grocery store serving the Connecticut communities of Bethel, Wilton, Danbury, and Newtown. Our stores are packed with fresh produce, scratch-baked goods, chef-prepared meals, dock-fresh seafood, butcher-cut meats, and a wide selection of grocery, dairy, and frozen favorites. Caraluzzi's prides itself on product selection, customer-focused service, and having the best team around-many of whom spend the majority of their careers with us. Widely recognized as a progressive and forward-thinking independent grocer, we invite you to come grow with us! Position Overview We are seeking a motivated and experienced Produce Team Leader to join our produce management team. The Produce Team Leader is responsible for overseeing the daily operations of the Produce and Floral Department while ensuring exceptional customer service, high product quality, proper inventory levels, and efficient department operations. This position plays an important role in supporting the success of the department through effective leadership, employee development, product knowledge, and a commitment to providing an exceptional experience for our customers.

Requirements

Minimum of 5 years of produce experience , with prior management experience required.
Strong knowledge of produce products, quality standards, merchandising, and department operations.
Strong communication, organizational, and leadership skills.
Positive attitude and ability to work effectively with customers, employees, and management.
Ability to work independently and as part of a team.
Must be available to work weekends, holidays, and a flexible schedule as needed.
Ability to lift and move up to 50lbs regularly
Ability to stand, walk, bend, reach, lift, and perform physical tasks throughout the shift.
Ability to work in a multi-temperature environment, including refrigerated areas.

Nice To Haves

Additional experience and knowledge of floral operations is preferred.

Responsibilities

Oversee the daily operations of the Produce Department, ensuring efficient and organized department performance.
Maintain proper inventory levels while minimizing waste and maintaining product freshness.
Ensure high standards of product quality, presentation, freshness, and overall department appearance.
Provide exceptional customer service and respond professionally to customer questions, concerns, and requests.
Review incoming deliveries for accuracy and quality
Utilize weekly buying guide to determine sourcing
Train, develop, motivate, and provide direction to department employees.
Maintain strong knowledge of produce products, including product quality, handling, storage, and merchandising.
Monitor department performance and ensure company standards and procedures are consistently followed.
Work efficiently in a fast-paced environment while maintaining productivity and attention to detail.
Other duties as assigned.