Produce Quality Control Assistant

Tankersley Food Service LLC•Van Buren, AR

8d•Onsite

About The Position

Tankersley Foods is a leading provider of fresh and high-quality produce to customers across the region. We take pride in our commitment to delivering the finest fruits and vegetables while maintaining the highest standards of safety and quality. To further enhance our operations, we are seeking a dedicated and detail-oriented Produce Quality Control Specialist to join our Produce Team. The Produce Quality Control Specialist is responsible for ensuring the quality and safety of all produce items handled by the company. This role involves performing inspections, conducting tests, and implementing quality control measures to maintain our reputation for delivering superior products to our customers. The ideal candidate will have a strong background in agriculture and quality control procedures, with a keen eye for detail.

Requirements

Strong knowledge of agricultural processes, produce varieties, and quality standards.
Attention to detail and strong analytical skills.
Excellent communication and interpersonal skills.
Must be able to Lift 50lbs
Ability to work independently and as part of a team.
Flexibility to work in different environments, including cold storage areas.

Nice To Haves

Proven experience in produce quality control, agricultural inspection, or a related role. Preferred but not necessary.
Forklift experience preferred

Responsibilities

Inspect and Grade Produce: Examine incoming and outgoing shipments of produce, assessing quality, freshness, and adherence to specifications. Assign appropriate grades and categorize produce accordingly.
Quality Assurance: Implement and maintain quality control processes, including but not limited to visual inspections and sensory evaluations. Ensure compliance with industry standards and company guidelines.
Data Recording: Document inspection results, track trends, and maintain accurate records of quality control data. Prepare reports for management and stakeholders as needed.
Compliance and Regulatory Oversight: Stay up-to-date with relevant industry regulations, certifications, and food safety standards. Ensure the company's compliance with all applicable laws and regulations.