PROCESSING-SALAD-PROCESS OPERATOR-2nd Shift

Sauer Brands, Inc.Mauldin, SC
Onsite

About The Position

The Processing Kitchen Operator is responsible for operating and running batching computers to ensure efficient and quality production for the Greenville facility. The overall goal is to contribute to the company's mission of creating a safer, stronger, and more sustainable food company that excites and delights customers with inspired flavors.

Requirements

  • High School Diploma required
  • Must be detail oriented.
  • Able to walk & stand during most all of a 10 hour shift
  • Quality driven, Self-motivated, and willing to learn
  • Dependable & punctual
  • Able to lift 30 lbs.

Nice To Haves

  • Machine Operating Experience preferred

Responsibilities

  • Operates and runs batching computers to ensure production goals are met.
  • Ensures proper order sequencing is followed.
  • Mixes and dumps raw materials into mixers.
  • Obtains materials from storage area using shovel, wheelbarrow, and transports material to batching area.
  • Measures specified quantities of materials according to batch cards using scales or measuring box.
  • Dumps material from sacks onto conveyor leading to mixer or empties bulk material from wheelbarrow into mixer.

Benefits

  • 401K plan
  • Medical/Dental/Vision Coverage
  • Vacation & Holidays
  • Flexible Spending Accounts
  • Tuition Reimbursement
  • Employee and Dependent Life Insurance
  • Voluntary Disability Insurance
  • Other Voluntary Insurance Options
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