Process Technician - Line 212

McKee Foods Corporation•Collegedale, TN

1d•$20 - $22•Onsite

About The Position

The Process Technician performs multiple functions (crème operator, crème- capper, weighing waste, operating striper, changing over enrobers, etc.) within the process area. This role involves setting up and operating equipment, ensuring product specifications are met through accurate measurements and ingredient consumption, and maintaining a clean and orderly work area. The technician is also responsible for accurate reporting in the OPM program, documenting production reports, and analyzing data. Other duties as needed will be performed.

Requirements

Willingness to be flexible and perform tasks and functions as needed
Self-motivated with a high degree of initiative and ability to work without direct supervision
Basic math skills
Demonstrated ability to work in a team environment
Demonstrated ability to handle multiple tasks and be organized
Demonstrated attention to detail and accuracy
Ability to frequently lift and move 50 lbs.
Steel-toed safety shoes
Demonstrated ability to determine cause and effect
Basic computer skills
Good work, safety, and attendance records
Knowledge of and adherence to personal safety, company food safety, product purity, and departmental procedures
Demonstrated ability to communicate and work with management, co-workers and other departments

Nice To Haves

OPM, LPS, MIDAS and PC experience
Mechanical aptitude and skills
Lift Truck License

Responsibilities

Set-up and operation of the crème and capper and other equipment as needed
Setting belt speeds
Accurate and continual measuring to ensure product is within specs
Accurate consumption of lots and ingredients
Accurate reporting in the OPM program
Responsible for keeping work area and equipment clean and orderly, keep waste to a minimum
Documenting production reports
Entering measurement data and analyzing the information
Perform other duties as needed
Minor equipment maintenance
Demonstrated ability to work over or come in early to set-up or shut down the line
Demonstrated ability to train and develop others on equipment and line operating functions