Process Operator

Bakery Feeds, by Darling Ingredients•Bellevue, NE

17d

About The Position

The Process Operator operates computer-controlled process equipment, cookers, and other machinery, evaluates process problems, and performs product quality testing. The role oversees the rendering process from raw material bins through finished-goods storage, maintaining material flow and operating conditions. It also includes operating pollution-control systems and boilers, performing preventive maintenance, monitoring equipment, and maintaining a clean and safe work area. Operators are expected to understand and carry out their responsibilities in the company’s food safety program as trained.

Requirements

Must be at least 18 years of age.
High school diploma or GED equivalent.
Good mechanical aptitude and equipment-troubleshooting ability, including general mechanics and safe equipment operation.
Ability to address minor problems involving equipment or other situations.
Ability to work well with others in a team environment.

Nice To Haves

Manufacturing, industrial, or agricultural experience.
Prior experience in a rendering facility or production environment.
Knowledge of mechanical rendering and/or process equipment.
Ability to work nights and/or weekends as needed.

Responsibilities

Oversee the rendering process from raw material bin to finished-goods storage.
Maintain a steady flow of material to the cooker.
Maintain cooker temperature, rate, and steam at peak operating levels.
Monitor evaporation rate to maintain the required hourly rate.
Control the flow of material to presses and finished-goods storage.
Monitor the control panel and various gauges to operate the process.
Operate pollution-control systems, including air/odor control and wastewater control.
Start up and operate the boiler.
Perform periodic preventive maintenance on process equipment.
Monitor machinery and bring problems to the manager’s attention.
Ensure equipment and the work area are clean after each shift.
Maintain safety as a top priority in accordance with company safety rules and regulations.
As trained, understand and fulfill assigned responsibilities in Darling’s food safety program.
Perform other duties as assigned.