Process Improvement Engineer (Food & Beverage manufacturing)

Baldwin Richardson Foods•Williamson, NY

4d•$80,000 - $85,000•Onsite

About The Position

The Process Improvement Engineer, as a member of the Operations team, will be assigned to a specific line to eliminate process losses on equipment or areas, and drive standards and effective problem solving. This individual will be responsible for identifying, analyzing, and implementing process improvements that enhance production efficiency, reduce costs, and ensure high-quality standards across our manufacturing operations. The ideal candidate will have a background in lean manufacturing, data analysis, and problem-solving, with the ability to collaborate cross-functionally to drive continuous improvement initiatives.

Requirements

BS Degree in Industrial, Mechanical or Chemical Engineering
A minimum of one (1) year engineering experience working on process improvement, lean, or performance improvement projects in manufacturing. New graduates with co-op/internship experience will be considered
Knowledge of manufacturing processes and equipment
Experience with regulatory authorities (OSHA, EPA, USDA)
Understanding and experience of applicable NFPA, NEC, ANSI and GMP standards

Responsibilities

Identify, prioritize and eliminate process losses.
Build the process capability & control (PQM/ MU / SPC / RE).
Provide feedback to design and lead smart standardization deployment.
Define the equipment standards.
Lead the change management & validation processes.
Lead and build the capability of process failures technical troubleshooting.
Lead process benchmarking & reapplication.
Collaborate with Maintenance Line Leads and Managers Operation Performance (OPM) to develop new standards.