Process Engineer

Tessenderlo GroupDavenport, IA
$60,000 - $85,000Onsite

About The Position

This role is responsible for optimizing and controlling the gelatin production process, supporting all production operations from raw material treatment through to finished goods and by-products. The primary focus is on improving yield, quality, efficiency, and cost-effectiveness. This position leads process improvement initiatives, supports engineering projects, and ensures compliance with safety, quality, and regulatory standards.

Requirements

  • Bachelor’s degree in chemical or food engineering or related field preferred.
  • 3+ years of experience in process engineering or production optimization in a chemical, food, or pharmaceutical environment.
  • Problem-solving mindset with a continuous improvement approach.
  • Effective communication and collaboration abilities.
  • Proficient in MS Office and ERP systems.

Nice To Haves

  • Technical education provides a strong foundation in process chemistry or engineering principles relevant to gelatin production.
  • Ability to manage multiple projects in a fast-paced environment.

Responsibilities

  • Monitor gelatin process performance and ensure key performance indicators (KPIs) remain under control.
  • Analyze production yield and capacity; identify and implement improvement opportunities.
  • Evaluate usage of production resources (e.g., utilities, chemicals, supplies) and lead cost-saving initiatives.
  • Measure product quality throughout the process; support quality improvement activities.
  • Lead process improvement initiatives in collaboration with South America Operations Technical Support.
  • Assist in plant validation activities and global Manufacturing Excellence (ME) programs.
  • Follow project management principles and collaborate with the Global Technology Manager on the implementation of new technologies or process changes.
  • Support the development and execution of process improvement projects, including those requiring capital investment.
  • Design experiments and managing product/process improvement trials.
  • Collaborate with production and maintenance teams to execute improvement initiatives.
  • Ensure accurate process data is used in project design and implementation.
  • Coordinate with QA/QC to ensure improvements meet quality standards.
  • Oversee commissioning and ensure successful performance of implemented projects.
  • Ensure adherence to safety, health, environmental, food safety, and GMP guidelines.
  • Participate in HACCP studies and activities.
  • Contribute to Process Safety Management (PSM) and Risk Management Plan (RMP) programs.
  • Develop and maintain process standards and training documentation.
  • Ensure knowledge is documented and shared within the plant to support continuous improvement.
  • Stay current with technological advancements and apply them within the department.
  • Participate in and support safety and food safety training initiatives.
  • Deliver process training to relevant plant personnel.
  • Document all process changes and improvements in SOPs before implementation.
  • Promote Manufacturing Excellence principles across the operation.

Benefits

  • Benefits from day one.
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