Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast comprised of over 600 employees located across 31 geographically dispersed locations. This role involves performing preventive maintenance on various types of commercial kitchen and HVAC equipment. The technician will be responsible for completing all required paperwork, communicating with customers, using appropriate tools, and maintaining their service vehicle and equipment. The position requires hands-on electrical and mechanical experience, the ability to work independently, and a good driving record. The work environment involves extensive travel, lifting, bending, and exposure to various environmental conditions.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
101-250 employees