Preventative Maintenance Technician - Louisville, KY

Whaley Foodservice • Louisville, KY

2d • Onsite

About The Position

The Preventative Maintenance Technician performs preventative maintenance of commercial kitchen cooking, refrigeration and HVAC equipment.

Requirements

• A High School diploma or the equivalent in experience.
• Must be able to work nights and weekends as needed.
• Ability to accurately diagnose and troubleshoot automotive, electrical, installation, and mechanical background/experience is a plus.
• Ability to work independently
• Proper certifications or licensing as required by state.
• High level of accuracy.
• Strong attention to detail.
• Excellent interpersonal and communication skills.
• Good driving record.

Responsibilities

• Performs preventive maintenance of commercial kitchen cooking, refrigeration and HVAC equipment.
• Completes required paperwork e.g., parts order, work order, time sheet) on a timely basis.
• Communicates repair status updates with customer and branch office.
• Uses proper tools for repair, including hand tools and power tools.
• Audits truck stock to ensure required parts are stocked.
• Maintain service vehicle, tools, and uniforms consistent with Heritage standards and safety first.

Benefits

• SIGN-ON BONUS FOR EXPERIENCED TECHNICIANS
• Competitive Salary & On-call Pay
• Company Vehicle & Cell Phone
• Uniforms Provided
• Meters & Test Equipment
• Continuing Education
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term Disability
• Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED