Prep Lead
Blount Fine Foods•Fall River, MA
•Onsite
About The Position
Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. They create restaurant-quality products including single-serve grab-n-go fresh soups, mac & cheese, and entrées for grocery stores, hot bars, and restaurants. They also specialize in products with specialty certifications such as organic, gluten-free, and low sodium. This is a 3rd shift position with hours from 10pm to 6am.
Requirements
- 1-year related experience and/or training.
- Lead experience.
- 1 year food handling experience.
- Must possess strong supervisor/lead skills.
- Ability to work in a very fast-paced environment.
- Must have the ability to speak Spanish.
Responsibilities
- Leads and coordinates all zone activities in the Prep department.
- Assures the minimization/elimination of foreign material introduction within all zone activities.
- Ensures the proper labeling of all items prepped in the zones.
- Coordinates the ordering of materials in a timely manner to ensure the zone has all necessary ingredients.
- Tracks the ongoing progress of the zones and relays that information to the prep Supervisors.
- Monitors zone activity to ensure proper procedures are being followed (e.g., cutting procedures, hand washing).
- Completes zone paperwork and coordinates the prioritization of different items in the zone.
Benefits
- Medical, dental and vision benefits.
- 401k with Company match.
- Paid time off including vacation, sick time and holidays.
- Education Assistance Program.
- Life Insurance and Short-Term Disability.
- Discounts on Blount products at Company retail location.
- Discretionary Annual Bonus Program.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
