Prep Cook - Jeffersonville Location

Wild Eggs•Jeffersonville, IN
•Onsite

About The Position

Wild Eggs restaurant, a breakfast experience with a twist, is hiring a Prep Cook. This role is crucial for ensuring the line operates smoothly by preparing fresh, from-scratch ingredients such as chopping and portioning before the restaurant opens. The position offers great daytime hours with no late nights, promoting a good work/life balance. The company emphasizes a positive culture and provides opportunities for learning, growth, and career advancement.

Requirements

  • Comfortable with knives and moving quickly.
  • Detail-oriented and organized.
  • Reliable and on time.
  • Able to stand for full shifts.
  • Able to lift up to 50 lbs.
  • Professional demeanor.
  • Good work habits.
  • Positive attitude.
  • Excellent communication skills.

Nice To Haves

  • Kitchen or prep experience is helpful.
  • Willingness to train the right person.

Responsibilities

  • Perform fresh, from-scratch prep work including chopping and portioning ingredients before the doors open.
  • Ensure the line is ready to operate efficiently.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Employee discount
  • Flexible schedule
  • Paid time off
  • Referral program
  • Advancement opportunities
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