Prep Cook
Clayton•Maryville, TN
•$20 - $24•Onsite
About The Position
Bistro Prep Cook prepares ingredients and supports kitchen operations to ensure timely and efficient food production. Performs basic food preparation tasks, maintains cleanliness, and follows all food safety and sanitation standards. The team member is directed in most aspects of the work, but gains exposure to some mildly complex tasks within the job function.
Requirements
- Basic knowledge of food preparation techniques and safe food handling practices
- Ability to follow instructions, recipes, and standardized procedures
- Strong attention to detail and organizational skills
- Ability to work efficiently in a fast-paced environment
- Basic understanding of kitchen equipment and tools
- Team-oriented with effective communication skills
- 0-1 Years of general kitchen experience
- High school diploma or equivalent
Responsibilities
- Washes, cuts, measures, and portions ingredients according to recipes and production needs
- Prepares basic components such as sauces, dressings, and garnishes
- Labels, dates, and properly stores prepared ingredients
- Stocks and organizes prep stations and kitchen supplies for service
- Assists cooks with basic recipe preparation and food assembly
- Ensures ingredients are readily available to support efficient workflow
- Follows all food handling, sanitation, and hygiene standards
- Maintains proper food storage and temperature controls
- Comply with company policies and local health regulations
- Cleans and sanitizes work areas, utensils, and equipment
- Maintains an organized and hazard-free kitchen environment
- Assists with dishwashing and waste disposal as needed
- Confirms work is accurate and in compliance with instructions and established procedures
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- 401K programs
- Company matching for 401K
- Paid parental leave
- Tuition reimbursement
- Employee Assistance Programs
- Paid time for Team Members to volunteer
- Holistic wellness programs (physical, nutritional, social, financial, spiritual, occupational)
- Onsite restaurant
- Onsite fitness facility with full gym
- In-person and virtual workout classes
- Yoga / barre studio
- Volleyball and basketball courts
- Walking paths
- Disc golf course
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
