Prep Cook - Benedict College
About The Position
Do you have a passion for food preparation and a commitment to quality, organization, and teamwork? We are seeking a reliable and detail-oriented Prep Cook to join our culinary team and play an essential role in delivering an exceptional dining experience. As a Prep Cook, you will help lay the foundation for kitchen success by preparing ingredients, supporting daily food production, and maintaining a clean, safe, and organized work environment. Your contributions will help ensure that every meal is prepared efficiently and meets our high standards for quality, consistency, and presentation.
Requirements
- Previous experience in a high-volume kitchen or food preparation role is preferred.
- Basic knowledge of food safety and sanitation practices.
- Ability to follow recipes and instructions accurately.
- Strong teamwork and communication skills for effective collaboration in a dynamic kitchen environment.
- Visual acuity to monitor food presentation, cleanliness, and safety standards.
- Ability to communicate clearly in a noisy kitchen environment.
- Able to work flexible shifts and schedules, inclusive of weekends and holidays.
- Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures.
- Stand for extended periods of time and navigate occasional wet or greasy floor conditions.
- Lift and carry up to 50 lbs (food product cases, bulk ingredients, kitchen equipment).
- Work in a hot, humid, and fast-paced environment.
- Bend, stoop, and reach frequently.
- Operate kitchen equipment safely.
- Must be able to taste and smell food to ensure quality and consistency.
Responsibilities
- Precisely prepare ingredients following established recipes and guidelines.
- Maintain a clean and organized kitchen environment to uphold hygiene standards.
- Assist in various meal production tasks to ensure efficient kitchen operations.
- Contribute to the overall cleanliness and organization of the kitchen.
- Collaborate with team members to support a smooth workflow in the kitchen.
Benefits
- competitive benefits
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
