Prep Cook (Tues-Fri)

Blackstone Consulting, Inc.•Austin, TX

2h•Onsite

About The Position

We are currently seeking a dependable and motivated Prep Cook to join a fast-paced corporate café environment. This role is ideal for someone who enjoys hands-on kitchen work, takes pride in food preparation, and thrives in a team-oriented setting. In this position, you will support daily kitchen operations by preparing ingredients, assisting with menu items, maintaining clean and organized workstations, and ensuring food safety and quality standards are met. Our client values professionalism, teamwork, and a strong commitment to quality service while providing a supportive environment for growth and development in the culinary field.

Requirements

Minimum 2 years of kitchen or prep cook experience preferred
Valid Food Handler Certification required
Kitchen knives and non-slip shoes required prior to first day
Ability to stand for long periods and lift up to 50 lbs
Strong communication, organization, and teamwork skills
Ability to work in a fast-paced, high-volume environment
Experience in high-volume food service or corporate dining environments preferred
Basic understanding of professional cooking techniques and knife handling skills
Knowledge of food safety, sanitation, and kitchen procedures
Ability to multitask and work efficiently in a fast-paced environment
Reliable, organized, and detail-oriented
Ability to adapt quickly and support different kitchen needs as required
Ability to stand for extended periods throughout the shift
Ability to lift/move up to 50 pounds as needed
Ability to follow recipes, sanitation guidelines, and basic cooking instructions
Professional appearance and strong work ethic required