Prep-Cook- Luna by Giada

HCW Hospitality • Scottsdale, AZ

12d • Onsite

About The Position

At Caesars Republic Scottsdale, A Hilton Hotel great food is a key ingredient to our guest experience. As a Prep Cook, you’ll be an essential part of our kitchen team, helping to bring our culinary creations to life. Your role involves preparing ingredients, setting up cooking stations, and ensuring a smooth operation during meal services. You'll work closely with our chefs to create memorable dining experiences for our guests.

Requirements

• Experience as a cook in a restaurant, hotel, or similar setting.
• Knowledge of kitchen equipment, food safety, and sanitation standards.
• A passion for food and a commitment to quality.
• The ability to work efficiently in a fast-paced environment.
• Flexibility to work varied hours, including nights, weekends, and holidays.
• A positive attitude and a willingness to learn.

Responsibilities

• Prepare food items, including chopping, measuring, and mixing ingredients according to recipes.
• Assist with setting up and stocking stations with all necessary supplies.
• Maintain cleanliness and organization in the kitchen, following health and safety regulations.
• Collaborate with chefs and kitchen staff to ensure timely and quality food service.
• Assist in the preparation of special menu items, including guest requests and dietary accommodations.
• Monitor inventory and communicate shortages or needs to the kitchen manager.
• Handle kitchen equipment safely and report any maintenance issues.
• Follow all food safety and sanitation procedures.
• Take on additional duties as assigned by management to support the smooth operation of the kitchen.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed