Conejo, a Mexican restaurant in Richmond, VA, is seeking part-time and full-time prep cooks to join their kitchen team. They are committed to hiring a diverse and qualified staff and offer a supportive work environment. Conejo celebrates the diverse richness of Mexican cuisine, featuring house milled heirloom corn and flour tortillas, ceviches, classic antojitos, and tacos. They also offer craft cocktails and a curated list of tequilas and mezcals. Conejo is operated by the founders of Tazza Kitchen.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed