Prep Cook

Jim 'N Nick's Community Bar-B-Q • Prattville, AL

1d • Onsite

About The Position

The Prep Cook coordinates, organizes, and prepares scratch made food items according to the recipes, standards and procedures. Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.

Requirements

• Passion to serve the guest
• Committed to teamwork
• Possess a positive attitude
• Enjoy working in a fast-paced environment
• Respect the adherence to health, safety and sanitation procedures
• Ability to clean as you go and stay organized

Nice To Haves

• Previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef

Responsibilities

• Coordinates, organizes, and prepares scratch made food items according to the recipes, standards and procedures.
• Ensures proper measurements, ingredients, and shelf lives.
• Maintains high food quality.

Benefits

• Competitive pay
• Flexible schedules
• Discounted meals
• A work environment that is upbeat, exciting, and fun
• Opportunity for advancement
• Medical, dental, vision insurance
• 401K plan
• Employer paid life insurance
• Vacation for eligible team members
• Life Assistance Program
• Team Member Assistance Fund

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees