Prep Cook - Vista Prime Steak & Seafood

Snoqualmie Casino & Hotel•Snoqualmie, WA

1d•Onsite

About The Position

To provide high quality foods and a safe, clean environment. Efficiently complete the daily tasks of food preparation, production, outlet set-up and tear-down. Follow and adhere to all Snoqualmie Casino procedures for food handling and sanitation.

Requirements

Proven working knowledge of kitchen measurements and knife cuts.
Proven working knowledge of kitchen design and the operations of grills, roast-and-hold ovens, conventional and convection ovens, fryers, etc.
Proficient kitchen knife skills.

Nice To Haves

High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD).
Comparable/current Cross-Over experience in the venue.
Some post-High School cooking course work.

Responsibilities

Responsible for quality, quantity, consistency and timeliness of food preparation.
Ensure a quality food presentation, portioning according to recipe standards, proper garnishes and substitution procedures are followed consistently.
Adhere to all of the Kitchen Department procedures for food storage, rotation, spoilage, sanitation and prevention of cross-contamination.
Responsible to follow recipes, times and temperatures in order to produce high quality and consistent products.
Other duties and responsibilities as assigned.

Benefits

100% employer-paid medical, dental, vision, and prescription coverage
Competitive family rates
401(k)
Employer-paid life insurance
Long-term disability
Accrue 21 days of PTO in your first year, growing to 33 days after five (5) years
Option to cash out PTO twice annually
Free meals
Parking
Paid breaks
40c/gallon gas discount
Concert and sports tickets
Tuition reimbursement
Certification programs
Employee Assistance Program