Prep Cook
Upward Projects•Charlotte, NC
•Onsite
About The Position
Postino is disrupting the wine bar segment. Our vibe is fun, eclectic, inspiring yet familiar surroundings, offering high quality yet approachable wines paired with fresh and colorful bruschetta boards built for sharing. The menu is designed for sharing and pairing with our amazing wines with options for everyone. As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers.
Requirements
- 1 year of full-service restaurant Kitchen cook experience
- State Food Handler's Management Certification is required
Nice To Haves
- Associate's degree in Culinary, Hospitality, Management, or Business preferred but not required
Responsibilities
- Perform routine tasks that include completing preparation of food and recipes
- Cleaning and sanitizing equipment
- Organizing the kitchen under the directions of cooks, chefs, or food service managers
Benefits
- Meal Discounts & Perks
- Earned paid sick time
- 401K with company match
- Pursue Level 1,2 Sommelier reimbursed upon completion
- Flexible Spending & Dependent Care
- Access to Medical, Dental, Vision when eligible.
- Access to Teladoc services for all team members after 30 days eligibility.
- Thanksgiving and Christmas off
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
Associate degree
