prep cook

TKS RestaurantsFremont, CA
$19 - $20Onsite

About The Position

This position is non-exempt. The role involves handling customer orders and payments, maintaining store cleanliness, stocking supplies, and potentially performing front-of-house functions. The work environment can be hectic and fast-paced, with exposure to various temperatures for long hours. Availability for days, nights, weekends, and holidays is required based on business needs.

Requirements

  • Associates degree, high school diploma or GED certificate
  • Ability to work flexible hours including nights and weekends
  • Ability to count, add, subtract, divide and organize
  • Exceptional interpersonal communication skills
  • Dependable and reliable
  • Must be eligible to work in the United States.

Nice To Haves

  • Prior cashier experience a plus
  • Bilingual is a plus

Responsibilities

  • Handle customer’s payment, provide accurate change and receipt.
  • Count currency in drawer and maintain accuracy and accountability.
  • Ensure there exists a correlation between cash owed and actual amount paid by clients.
  • Assist to resolve currency shortage or overage problems.
  • Assist in compiling cash and other financial reports at the end of the shift/day.
  • Maintain store cleanliness according to industry standards.
  • Package orders and present them to client, provide receipt.
  • Stock the store with all required supplies including but not limited to condiments, napkins, straws, bags.
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