Prep Cook

Aramark • Ottawa, ON

13d • Onsite

About The Position

Carleton Dining Services is hiring full-time Prep Cooks to join their team at the Food Court on Carleton University campus. As a Prep Cook, you will prepare, cook, and serve a variety of foods, potentially in front of customers, requiring strong customer service skills. This role involves assisting the Sous Chef and Cooks with daily menu preparation, cooking on the line, at the grill, and using ovens, as well as preparing stations with food and assembling cooked products. You will also be responsible for maintaining a clean and sanitized work area, assisting with culinary auditing and food safety measures, and ensuring adherence to Aramark Policies and Procedures. Other job duties may be assigned as required.

Requirements

• Food service experience required
• Knowledge of food, sanitization, and health and safety standards
• Enjoy working with others in a team setting
• Excellent customer service skills
• Must complete and successfully pass a Criminal Background Check

Responsibilities

• Assist Sous Chef and Cooks with preparation of daily menu
• Cook on the line, grill, and use ovens
• Prepare stations with food
• Assembly of cooked products
• Serve food while providing exceptional customer service
• Maintain continual cleaning and sanitizing of surrounding work area
• Assist with culinary auditing, and food safety measures
• Ensure adherence to all of Aramark Policies and Procedures
• May perform other job duties as required

Benefits

• Health benefits (full-time employees)
• Training and development opportunities
• Employee recognition programs including service awards
• Meal program
• Strong focus on a safe and healthy work environment
• Diverse and inclusive workforce

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed