Prep Cook $17-$18/hr

Downtown FlavortownPigeon Forge, TN
Onsite

About The Position

Working as a prep cook at Guy Fieri’s Downtown Flavortown is an absolute delight! Every day starts with the excitement of preparing fresh ingredients and setting the stage for culinary excellence. From chopping veggies to marinating meats, the kitchen buzzes with energy as we meticulously prepare for the day ahead. The opportunity to work with Guy’s signature recipes and premium ingredients adds an extra layer of excitement to the job. Plus, collaborating with the talented kitchen team fosters a sense of camaraderie and makes each shift enjoyable. Overall, being a prep cook at Flavortown is not only fulfilling but also incredibly fun, with every task contributing to the creation of unforgettable dining experiences.

Requirements

  • Experience working as a prep cook in a fast-paced environment
  • Strong multitasking and organizational skills
  • Good understanding of ingredients, recipes, kitchen safety and hygiene
  • Passionate about culinary arts and creative cooking
  • Excellent verbal and written communication skills
  • Familiar with general kitchen equipment and appliances
  • Able to follow instructions accurately and efficiently
  • Able to perform well under pressure in a fast-paced environment
  • Physically able to stand and move around for long periods of time
  • Enjoy Having Fun!

Responsibilities

  • Completing all tasks, in order, on the prep list from the Chef or other kitchen manager
  • Labeling and stocking all ingredients on easily accessible shelves
  • Washing, chopping, and sorting ingredients like fruits, vegetables and meats
  • Measuring quantities of seasonings and other cooking ingredients
  • Parboiling food, reducing sauces, and starting first steps in various dishes
  • Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
  • Adhering to all relevant nutrition and sanitary regulations and standards
  • Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
  • Team Member may be required to perform other duties
  • Have Fun!

Benefits

  • Medical, Dental, Vision, Disability, and Life Insurance
  • 401k with 4% company matching
  • PTO accrual first year- 15 days full time, 4 days part time
  • Company Paid Tele-Medicine
  • Company Paid Short Term Disability
  • Discounts to numerous area attractions
  • Discounts at all our restaurants
  • Referral Bonuses
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