At True Food Kitchen, prep cooks are essential to serving great food. They consistently and efficiently prepare and portion food products, beautifully plate and garnish dishes, and ensure food is ready for guests. The role involves accurately preparing and portioning food products prior to service, as well as performing other duties in food and final plate preparation, including plating and garnishing cooked items. The seasonal menu offers a variety of recipes to prepare throughout the year.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed