Prep Cook/Food Service Worker
University of St Thomas•St. Paul, MN
•Onsite
About The Position
The University of St. Thomas invites qualified candidates to apply to a Food Service Worker opening within the University's Dining Services Department. This is a full-time, 12-month position with a pay rate of $18.00 an hour. The position works a flexible schedule based on business needs and could include nights and weekends. The University offers a competitive and comprehensive benefits program.
Requirements
- At least a year of experience with food preparation, ideally in an institutional setting
- Successful completion of a criminal background check is a condition of employment for all Dining Services positions
- This position is designated Emergency Essential. Emergency Essential employees may be expected to remain at work if campus closes during their regular work schedule or to report to work if the campus-closing announcement is made before their regular work schedule begins.
Responsibilities
- Provide assistance in the food preparation of meals in back-of-house or front-of-house operations
- Interact with customers and prepare customized, made-to-order menu items in a high-volume environment
- Prep food throughout shift and assist all culinary staff in completing prep sheet
- Set up/close down open line workstation for service
- Follow ServSafe food handling guidelines and maintain a clean work station
Benefits
- Tuition Remission for employees, spouses, and dependents
- Generous Retirement Contributions to support your future
- Comprehensive Health Coverage including medical, dental, and vision
- Fully Paid Insurance: disability, life, and AD&D
- Paid Parental Leave to support growing families
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
