Prep Cook/Dishwasher - Winter F&B
TAHOE DONNER ASSOCIATION•Truckee, CA
•$20 - $23•Onsite
About The Position
Tahoe Donner Association is looking for entry level Prep Cook/Dishwashers to join our Winter Food & Beverage Team! The Prep Cook/Dishwasher assists in the preparation, service and restocking of all foods served; washes dishes, pots and pans. This is a seasonal opportunity available for the Winter season!
Requirements
- Lift an average of 50 lbs. if required in the job.
- Ability to cooperate and work well with others.
- One month of experience performing the duties of a prep cook and/or training in culinary science or an equivalent combination of formal education and experience.
Nice To Haves
- Consistency and Reliability
- Cheerful and Positive Attitude
- Energetic and outgoing personality
- Values Teamwork
- Loves Serving and Helping Others.
Responsibilities
- Assist with preparing food and beverage items for the eating establishment.
- Restock all food and beverage items in the kitchen.
- Clean, scrub and scour cooking utensils, pots, pans and dishes using an industrial dish washing area.
- Clean, scrub, sweep and mop kitchen area.
Benefits
- competitive starting pay based on experience and availability
- performance-based advancement
- use of Tahoe Donner Association Amenities
- free gym membership at Trout Creek Recreation Center
- food & beverage discounts
- retail discounts
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
