Prep Cook, Dietary Aide/Dietary Services

Bonner General HealthSandpoint, ID
Onsite

About The Position

Our Dietary Department is endeared by our staff, patients, families and community members. This hard working group of dietary professionals provide exceptional meals for patients, employees and members of the Sandpoint community. They keep a well maintained, sanitized cafeteria and kitchen area and are a collaborative and connected team. This position is responsible for meal preparation for patients, cafeteria and meetings and participates in quality control and improvement.

Requirements

  • High school graduate or equivalent
  • Idaho Food Handlers Card
  • One (1) year experience in institutional cooking

Nice To Haves

  • Knowledge of therapeutic diets and cooking

Responsibilities

  • Meal preparation for patients, cafeteria and meetings
  • Participates in quality control and improvement
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