Levy is seeking a Premium Supervisor to oversee premium spaces, ensuring setup, execution, and breakdown meet company standards. This role involves ensuring high-quality food and beverage service within established timeframes, managing daily functions by reviewing menus and production needs, and monitoring staff to ensure proper use of systems, protocols, and quality assurance tools. The supervisor will communicate regularly with staff, enforce safety and sanitation standards, and perform other duties as assigned. This position requires the ability to stand for long periods, push and pull carts of product, and lift equipment and product up to 50 pounds.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed