Premium Services Bartender at AT&T Stadium

ASM Global•Grapevine, TX
•Onsite

About The Position

The Premium Services Bartender is a vital member of our hospitality team, responsible for delivering exceptional guest experiences through expert beverage preparation, warm and professional service, and maintaining a polished and inviting bar environment. This role requires a passion for mixology, extensive knowledge of premium spirits and wines, and a commitment to creating memorable moments for our guests. The Bartender will work in premium suite, club, and restaurant settings, supporting the overall success of the Food & Beverage operation by providing efficient, accurate, and engaging service while upholding the highest standards of quality and hospitality.

Requirements

  • Ability to work flexible hours including mornings, evenings, weekends, and holidays.
  • Ability to work independently or as part of a team in fast-paced, high-energy environments.
  • Commitment to exceeding guest expectations with a high level of initiative and attention to detail.
  • Ability to stand, walk, and move quickly for extended periods of time.
  • Ability to lift up to 30 lbs. and transport bar-related supplies.
  • Manual dexterity for handling glassware, bar tools, and cash transactions.

Nice To Haves

  • Minimum 2 years of bartending experience in an upscale, high-volume, or premium hospitality environment.
  • Advanced knowledge of classic cocktails, mixology techniques, wine, and beer.
  • Proven ability to create signature and innovative drinks.
  • Strong understanding of food and beverage pairings, service standards, and guest relations.
  • Ability to work efficiently under pressure while maintaining a calm, professional demeanor.
  • Excellent communication and interpersonal skills with the ability to engage diverse guests.
  • Must maintain exceptional personal hygiene and a well-groomed, professional appearance.

Responsibilities

  • Create high-quality cocktails, mixed drinks, and specialty beverages using premium spirits, fresh ingredients, and advanced bartending techniques.
  • Provide guests with friendly, attentive, and professional service, ensuring all interactions reflect an upscale hospitality experience.
  • Accurately take beverage orders from guests and servers, delivering orders in a timely manner.
  • Make knowledgeable recommendations on drink selections, wine pairings, and seasonal cocktails tailored to guest preferences.
  • Demonstrate strong knowledge of wine service, including presentation, pouring, and pairing techniques.
  • Consistently check guest identification to verify age requirements for alcohol service.
  • Ensure the bar is fully stocked with liquor, wine, beer, mixers, garnishes, glassware, and supplies before and during service.
  • Monitor product usage, prepare inventory, and submit requisitions to replenish supplies as needed.
  • Follow all company recipes and portion standards to maintain consistency and control costs.
  • Maintain cleanliness, organization, and functionality of the bar area at all times.
  • Handle all cash, credit, and POS transactions in accordance with company policies and accurately reconcile assigned bank at the end of shift.
  • Partner with culinary teams to develop creative beverage pairings, seasonal menus, and specialty cocktails.
  • Assist servers and suite attendants in providing premium service to all guests.
  • Attend mandatory pre-shift and departmental meetings to stay informed on menus, promotions, and service updates.
  • Support catering operations by organizing and maintaining storage areas as directed.
  • Perform daily cleaning duties, including sweeping, dusting, vacuuming, polishing glassware, and sanitizing bar surfaces.
  • Follow all food safety, sanitation, and health guidelines to maintain a safe and compliant work environment.
  • Proactively monitor and address potential safety hazards in the bar area.
  • All other duties as assigned.
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