Premium Pantry Coordinator | T-Mobile Arena

Compass Group • Paradise, NV

2d • Onsite

About The Position

The Pantry Coordinator collects orders for expedition of food and collects payment for the food. The coordinator is responsible for collecting payments for the suites and the goods that are purchased. The coordinator works very closely with the Suite Supervisor to ensure that service is smooth and uninterrupted. The coordinator should understand the content of the menu and ensure the timely delivery of food. Strict following of food and safety guidelines are required.

Requirements

• Be punctual, reliable and available for scheduled shifts, including nights, weekends, and holidays on event basis.
• Adapt quickly to fast-paced, high-volume environments.
• Demonstrate physical stamina and agility required to be mobile for long periods throughout the day and stand for duration of entire shift.
• Ability to obtain and maintain required work cards including SNHD Health Card, ServSafe Alcohol Card, Non-Gaming Card.
• Ability to effectively communicate in English in written and oral form.
• Ability to stand, walk, stoop, kneel, crouch and bend.
• Lift, push pull up to 50 lbs.

Responsibilities

• Meets with the directors and supervisor before the event to go over details.
• Manages orders for delivery to the suites before and during each event.
• Expedites the food and beverage orders placed throughout the game.
• Ensures all food and beverage is properly displayed and maintained throughout the event in a timely fashion.
• Knowledgeable on all menu offerings.
• Processes payment for all goods and services purchased throughout the event.
• Creates, modifies, or closes individual sale checks via electronic tablet.
• Thoroughly completes all event set-up and breakdown responsibilities within timelines provided.
• Performs post event product inventory and restocks, as needed.
• Create, modify and close sales checks in point of sale.
• Understands all event paperwork and reports.
• Adheres to location appearance guidelines.
• Interact with ownership groups to ensure that their needs are met routinely.
• Maintains service areas.
• Employs good safety and sanitation practices.
• Follows responsible alcohol service policies.
• Establishes rapport with guests and understands suggestive and upselling techniques.
• Maintains and performs product inventory.
• Adheres to all safety and sanitation policies.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings both through the One@Work app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed