SOCCER STADIUM PREMIUM CLUB BARTENDER
About The Position
Join the Team Help create a friendly, professional, and memorable bar experience in the premium spaces at America First Field! As a Premium Club Bartender, you will prepare and serve beverages to guests in a courteous, timely, and responsible manner. This position is responsible for setting up assigned bars, preparing drinks, checking identification, following responsible alcohol-service standards, maintaining product quality, and keeping bar areas clean, organized, stocked, and guest-ready. This is a great opportunity for someone who enjoys guest service, works well under pressure, and takes pride in creating a polished premium hospitality experience.
Requirements
- Must be at least 21 years of age.
- Ability to stand, walk, lift, carry, bend, and move for extended periods.
- Ability to lift and move materials, supplies, and equipment up to 50 pounds.
- Must obtain and maintain a valid Utah Food Handler Permit.
- Must obtain and maintain a valid Utah On-Premise Alcohol Certificate.
Nice To Haves
- Bartending, beverage service, restaurant, hospitality, premium service, or guest-service experience is preferred.
- Friendly, professional, and guest-focused attitude.
- Strong communication and customer-service skills.
- Ability to work efficiently and accurately in a fast-paced environment.
- Knowledge of liquor laws, responsible alcohol service, and proper drink preparation is preferred.
- Ability to stay calm, professional, and solutions-focused under pressure.
- Ability to work well with barbacks, servers, supervisors, managers, and Premium team members.
- Reliable, punctual, and professional in appearance and demeanor.
- Ability to work a flexible event-based schedule, including evenings, weekends, holidays, RSL matches, Utah Royals matches, concerts, and private events.
Responsibilities
- Model and promote Levy’s Family Values: Nice, Innovative, Passionate, and Inclusive.
- Greet guests in a friendly, professional, and courteous manner.
- Take and process beverage orders accurately and efficiently.
- Mix, garnish, and present drinks using standard recipes and proper portion-control guidelines.
- Check guest identification before serving alcohol in accordance with Levy policy and applicable liquor laws.
- Follow all state, local, venue, and Levy responsible alcohol-service requirements.
- Recognize and respond appropriately to signs of guest intoxication as trained.
- Set up assigned bars and stock beer, wine, spirits, mixers, cups, napkins, straws, stirrers, condiments, ice, produce, and other supplies.
- Prepare, store, and maintain garnishes, juices, and other perishable items to ensure product quality.
- Arrange bottles, glassware, and bar products to maintain an attractive and professional display.
- Keep bar areas clean, organized, safe, and guest-ready throughout service.
- Properly secure beverage products, food, equipment, deposits, cash drops, and assigned bank.
- Follow all Levy, America First Field, food-safety, sanitation, cash-handling, workplace-safety, and alcohol-service procedures.
- Assist with product counts, waste tracking, cleanup, inventory organization, and month-end inventory as assigned.
- Complete additional duties as assigned based on event and department needs.
Benefits
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
