Pre-Batch Coordinator

Ruiz Food Products • Florence, SC

18h • Onsite

About The Position

The Pre-Batch Coordinator is responsible for pulling schedules from the computer to verify and ensure recipe accuracy. This role involves working in various job stations within the pre-batch area, including operating machinery such as cheese dicers, chicken dicers, can openers, Hobart machines, blending machines, and spice preparation equipment. The coordinator will also be responsible for operating paddle blenders, making cold fill recipes, and unpacking large food items from boxes and containers for processing. Additionally, the role requires reporting any equipment, material, or recipe issues to the Supervisor/Lead, maintaining production and quality requirements in a fast-paced environment, and adhering to safety policies, USDA, GMP's, and company policies. All other duties as assigned will also be part of the responsibilities.

Requirements

• Ability to work in a fast-paced environment
• Ability to maintain production and quality requirements
• Knowledge, understanding and adherence to Safety policies, USDA, GMP’s, and company policies

Responsibilities

• Pull schedules from computer to verify and ensure recipe accuracy
• Work in all job stations in pre-batch area such as cheese dicers, chicken dicer, can opener, Hobart machines, blending machines, spices and preparation, ingredient weights, burrito grinder, and others
• Operate paddle blender and make all cold fill recipes
• Un-pack large food items from boxes and containers
• Insert large food items into processing machinery
• Report issues with equipment, materials or recipes to Supervisor/Lead
• Perform work in a fast paced environment and maintain production and quality requirements
• Maintain knowledge, understanding and adherence to Safety policies, USDA, GMP’s, and company policies
• Perform all other duties as assigned

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed