The Poultry Selection Worker handles birds and equipment for the selection process, performing essential duties in rotation with other team members. The role includes preparing selection equipment, catching and handling birds according to animal welfare standards, identifying and weighing birds, and placing them in designated areas based on their characteristics. Workers may also euthanize off-condition birds using the cervical dislocation method and perform equipment, sanitation, and biosecurity tasks. Other duties may be assigned or changed at any time. The schedule is Monday through Thursday from 4:40 a.m. to 2:40 p.m. or until work is complete. Some Friday work may be required based on trial needs, and the schedule may change according to production needs. The jobsite is biosecure and requires showering and changing clothing and footwear before entering. Company-provided clothing and footwear are supplied. Team members must agree to avoid avian species and follow company biosecurity and animal welfare guidelines. The position requires regular handling of individual birds weighing 3.5 to 12 pounds and standing for most of the shift on concrete floors. Work may involve wet, slippery surfaces and hot, dry, dusty, wet, or cold conditions. Required personal protective equipment includes safety goggles and/or glasses, chemical gloves, a waterproof apron, rubber boots, and a company-provided facial covering. Commonly used chemicals include disinfectants, vehicle fluids, and lubricants. Team members are expected to follow applicable safety policies and procedures and identify and address safety risks.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed