Potwasher

DNATA US Inflight Catering•Houston, TX

1d•Onsite

About The Position

As a Pot Washer at dnata Catering, you will play a critical role in maintaining a clean and sanitary kitchen environment. Your primary responsibility will be to efficiently clean and sanitize pots, pans, and other kitchen utensils used in meal preparation. You will follow established cleaning procedures and guidelines to ensure that all equipment is washed, rinsed, and sanitized properly. Additionally, you may be responsible for assisting with general kitchen cleaning tasks, such as sweeping, mopping, and taking out trash and cleaning trash cans. This role is essential to maintaining high standards of hygiene and safety in our kitchen operations. Join our team and contribute to the smooth functioning of dnata Catering!

Requirements

Must meet all applicable state and local food handler certification requirements for the work location (Texas requires a Food Handler Certificate within 60 days of hire).
Previous Pot washing experience.
Excellent attention to detail and self-organized
Ability to deal with heavy workload.
Strong prioritization skills and the ability to perform multiple tasks.
Flexibility (different shifts - night, weekends, holidays).
High School diploma or GED preferred with 1 year pot washing and cleaning experience.

Responsibilities

Follow established rules of entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by management.
Wash dishes, glassware, flatware, pots, and pans by hand.
Place clean dishes, utensils, or cooking equipment in approved, proper storage areas.
Maintain kitchen work areas, equipment, or utensils in clean and orderly conditions.
Sweep, mop, and deck brush floors.
Clean garbage cans weekly with soap and water.
Sort and remove trash and place it in the dumpster at the end of every shift.
Perform other duties as assigned by unit Supervisors.