Facilitates restaurant transactions within our Brands to help strengthen each of our brands and foster strong restaurant growth. RESPONSIBILITIES Act as a project manager for the franchisee-to-franchisee transfer process; provide analytical support related to ROFR opportunities and make recommendations Assist with the management of the acquisition and disposition of corporate restaurants from the financial analysis stage through the closing and post-closing true up. Provide analytical support for ad hoc business development situations within our Brands The above percentages are estimates subject to change dramatically from month to month as events arise and priorities shift.
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Job Type
Full-time
Career Level
Mid Level
Number of Employees
5,001-10,000 employees