Porter

Parkview Health•Fort Wayne, IN

About The Position

Under the direction of the Nutrition Services Manager and Supervisor, the Porter focuses on sanitation in retail, patient services, and coffee kiosk areas and is responsible for maintaining cleanliness throughout service areas. The role includes ware washing in accordance with safety guidelines and maintaining pot and pan supplies for the Cooks area. The Porter assists in other areas as needed, receives vendor deliveries from the dock, and maintains the storeroom through storage and upkeep. Food transport to satellite locations may also be required based on departmental need. The position may be required to work at any or all Parkview entities.

Requirements

  • Must be at least 16 years of age.
  • Must be able to lift 40 pounds.
  • Must have excellent verbal and written communication skills.
  • Ability to multitask and work independently using critical thinking skills.
  • Ability to perform frequent standing, walking, stooping, and bending.
  • High school diploma or GED preferred, or a minimum of one year of related work experience preferred.
  • Minimum of one year of experience in hospitality services, customer services, or general labor preferred.
  • Previous experience in nutritional services in a medical or hospital setting preferred.

Responsibilities

  • Maintain cleanliness and sanitation in retail, patient services, and coffee kiosk areas.
  • Perform ware washing in accordance with safety guidelines.
  • Maintain pot and pan supplies for the Cooks area.
  • Assist in other areas as needed.
  • Receive vendor deliveries from the dock.
  • Store supplies and maintain the storeroom.
  • Transport food to satellite locations when needed.
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