Porter - 2nd shift- Belcamp, MD

CHESAPEAKE SPICE CO LLC•Belcamp, MD

2d•$20 - $24•Onsite

About The Position

The Porter keeps the building, grounds, plant, and offices clean and orderly. The role performs cleaning, sanitation, routine maintenance, waste and recycling handling, and facility setup. The Porter follows procedures for cleaning chemicals and power equipment, helps prevent cross-contamination and food-safety risks, and reports needed repairs or sanitation issues to management.

Requirements

High school diploma or GED required.
Able to work in an environment with recurring exposure to chemicals and industrial cleaning products.
Able to operate compactor machines.
Able to stand for the duration of the shift and walk long distances.
Able to push, pull, lift, and/or carry 15 to 50 pounds.
Able to extend arms with hands overhead or at shoulder height.
Able to hold, grasp, or turn using hands, and touch, pick up, and pinch using fingers.
Able to kneel, stoop, or bend downward and forward.
Able to ascend and descend ladders and platforms, and stand, work, and walk at heights on platforms at least six feet high.
Able to express or exchange ideas verbally and convey detailed instructions to others.
Able to hear, understand, and distinguish speech and other sounds, such as machinery alarms.
Near and far visual acuity required.
Able to work in noisy and dusty conditions that may contain spices with high heat intensity.
Able to withstand hot and cold temperatures for extended periods.
Must be able to read and write English.
Able to work occasional overtime and weekends as needed.

Nice To Haves

Previous experience as a custodian or porter preferred.

Responsibilities

Service, clean, and supply restrooms.
Clean and sanitize kitchen sinks, floors, and drains.
Clean, paint, and repair areas as needed.
Monitor building security and safety, including locking doors after operating hours.
Check electrical appliance use to help avoid hazards.
Perform routine maintenance.
Gather and empty trash in offices and around the building.
Sweep, mop, scrub, and vacuum building floors.
Follow procedures for using chemical cleaners and power equipment to prevent damage to floors and fixtures.
Prepare cleaning solutions by mixing water and detergents or acids according to specifications.
Strip, seal, finish, and polish floors.
Identify needed repairs and notify management.
Request supplies or equipment needed for cleaning and maintenance duties.
Suggest changes to chemicals and procedures to improve sanitation.
Clean windows, glass partitions, and mirrors.
Steam clean and/or shampoo carpets.
Set up, arrange, or remove decorations, tables, chairs, ladders, or scaffolding to prepare the facility for events and meetings.
Clean and polish furniture and fixtures.
Dust furniture, walls, machines, and equipment.
Separate and compact trash, plastic, cardboard, and recyclable material using designated equipment.
Separate and repair damaged pallets using designated tools and equipment.
Identify and report sanitation issues that may compromise workplace or food safety.
Control sanitation equipment and chemicals to prevent cross-contamination.
Perform other duties as assigned.