Porter

DNATA US Inflight Catering • Everett, MA

20d • $18

About The Position

As a Porter at dnata Catering, the primary focus is maintaining cleanliness and hygiene throughout the facility. The role involves cleaning and organizing the dish room, coolers, utility area, restrooms, and transportation areas, as well as sweeping, mopping, dusting, and keeping areas tidy and presentable. The Porter collaborates with the team to support efficient operations and uphold dnata’s cleanliness and professionalism standards. The position also carries responsibility for ensuring Sanitation Team Members know and follow applicable chemical-safety and food-safety procedures, and for developing a sanitation schedule that meets Sanitation SOP frequency.

The role requires compliance with facility access rules, HACCP personal hygiene guidelines, security precautions, the company’s sanitation SOPs and HACCP Plan, Good Manufacturing Practices, and applicable USDA regulations. Duties include cleaning and sanitizing interior areas and external property; handling waste disposal, including international trash and garbage in accordance with regulations; promptly cleaning spills and keeping floors dry; using and properly storing detergents, degreasing solvents, sanitation chemicals, and equipment; sanitizing restrooms and common-traffic areas; and emptying and cleaning refuse containers. Other duties may be assigned by unit supervisors.

The essential functions are performed indoors and outdoors, with noise ranging from minimal to loud. The job involves sustained attention to detail and accuracy, multitasking under time limits, following instructions, punctual attendance, and meeting productivity standards. Employees regularly stand, walk, reach, stoop, kneel, or crouch and regularly lift or move more than 30 pounds.

Requirements

• High school diploma or GED preferred.
• At least 2 years of cleaning, housekeeping, janitorial, or custodial experience.
• Excellent attention to detail and self-organization.
• Ability to handle heavy workloads.
• Flexibility to work different shifts, including nights, weekends, and holidays.
• Strong prioritization skills and ability to perform multiple tasks.
• Ability to follow simple and complex instructions and maintain attention to precise details and accuracy.
• Regular standing, walking, reaching, stooping, kneeling, or crouching; regularly lift or move more than 30 pounds.
• Observe safety and security procedures, report potentially unsafe conditions, and use equipment and materials properly.
• Legally authorized to work in the United States at application and throughout employment without current or future sponsorship from dnata Catering USA.

Responsibilities

• Follow facility entry and work-area rules, wear proper attire, comply with HACCP personal hygiene guidelines, and observe required security precautions.
• Comply with sanitation SOPs, the company HACCP Plan, Good Manufacturing Practices, and USDA-related requirements.
• Clean and sanitize interior facility areas and external property.
• Dispose of waste products, including international trash and garbage, according to applicable regulations.
• Promptly mop up spills and keep floors dry to reduce slip-and-fall risks.
• Use appropriate detergents and degreasing solvents, and properly use and store sanitation chemicals and equipment.
• Sanitize restrooms and common personnel-traffic areas, including walls and floors.
• Empty and clean refuse containers and place refuse in proper bins for later removal.
• Ensure Sanitation Team Members possess and demonstrate knowledge of applicable chemical-safety and food-safety procedures.
• Develop a sanitation schedule that meets Sanitation SOP frequency.
• Perform other duties as assigned by unit supervisors.

Benefits

• Full-time employees are eligible for 401(k) and medical, dental, and vision healthcare benefits.
• Complimentary breakfast, lunch, and dinner during the shift.
• Mentoring, volunteer, and professional development opportunities.
• Employee resource groups and diversity and inclusion initiatives.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED