Porter

DNATA US Inflight Catering • Houston, TX

103d

About The Position

As a Porter at dnata Catering, the primary focus is maintaining cleanliness and hygiene throughout the facility. The role cleans and organizes areas including the dish room, coolers, utility area, restrooms, and transportation areas, and involves sweeping, mopping, dusting, and keeping spaces tidy and presentable. The Porter contributes to a safe and sanitary environment for employees and customers, collaborates with the team to support efficient operations, and upholds dnata's cleanliness and professionalism standards.

The position follows facility entry and security rules, HACCP personal hygiene guidelines, company sanitation Standard Operating Procedures, the HACCP Plan, Good Manufacturing Practices, and applicable USDA requirements. It includes cleaning and sanitizing interior areas and external property, disposing of waste according to applicable regulations, maintaining dry floors and promptly cleaning spills, and properly using and storing sanitation chemicals and equipment. The role also sanitizes restrooms and common-traffic areas and cleans refuse containers. The position is responsible for ensuring Sanitation Team Members demonstrate knowledge of applicable chemical and food safety procedures and for developing a sanitation schedule that meets Sanitation SOP frequency.

Requirements

• High school diploma or GED preferred.
• 2+ years of cleaning, housekeeping, janitorial, or custodial experience.
• Excellent attention to detail and self-organization.
• Ability to deal with heavy workloads.
• Flexibility to work different shifts, including nights, weekends, and holidays.
• Strong prioritization skills and ability to perform multiple tasks.
• Ability to multitask under time limits, maintain constant attention to detail and accuracy, and follow simple to complex instructions.
• Constant attendance and punctuality, responsibility for own actions, and ability to complete tasks on time and meet productivity standards.
• Regularly stand and walk; reach with hands and arms; stoop, kneel, or crouch; and lift and/or move 30+ pounds.
• Observe safety and security procedures, report potentially unsafe conditions, and use equipment and materials properly.
• Must be legally authorized to work in the United States at application and throughout employment without current or future dnata Catering USA sponsorship.

Responsibilities

• Follow facility entry and work-area rules, wear appropriate attire, comply with HACCP personal hygiene guidelines, and observe facility security precautions.
• Comply with sanitation Standard Operating Procedures, the company HACCP Plan, Good Manufacturing Practices, and USDA requirements.
• Clean and sanitize interior areas of the facility and external property.
• Dispose of waste products properly, including disposing of international trash and garbage according to regulations.
• Promptly mop up spills and keep floors dry and degreased to reduce slip-and-fall risks.
• Use appropriate detergents and degreasing solvents and properly use and store sanitation chemicals and equipment.
• Sanitize restrooms and common personnel traffic areas, including walls and floors.
• Empty and clean refuse containers and place refuse in proper bins for later removal.
• Ensure Sanitation Team Members possess and demonstrate knowledge of applicable chemical safety and food safety procedures.
• Develop a sanitation schedule that meets Sanitation SOP frequency.
• Perform other duties as assigned by unit Supervisors.

Benefits

• Full-time employees are eligible for 401(k) and healthcare benefits, including Medical, Dental & Vision.
• Complimentary breakfast, lunch, and dinner during the shift.
• Mentoring, volunteer, and professional development opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED