PM Line Cook

Pyramid Global Hospitality•Coraopolis, PA

17d•$17 - $19•Onsite

About The Position

Pyramid Global Hospitality is seeking a passionate and motivated individual to join their Culinary team as a PM Line Cook at the Pittsburgh Airport Marriott. This role is ideal for someone with a strong desire to learn and grow their culinary skills in a professional kitchen environment. The Cook will assist the culinary leadership team in food production and preparation for various outlets including the kitchen, cafeteria, banquets, dining room, and fine dining. This is an opportunity to work with a world-class culinary team, develop skills in various cooking methods, and contribute to creating exceptional guest experiences.

Requirements

2-3 years previous culinary experience in a professional kitchen environment.
Active Food handler’s certification or the ability to obtain one.
Must be willing to work a variety of day/night and weekend shifts.
Strong organizational skills.
Must be able to work independently.
Able to be on your feet for long periods of time.
Able to lift at least 50 pounds.
At least 21 years of age.
A desire to exceed expectations.
An energetic personality.

Responsibilities

Develop knowledge and skills in various cooking procedures and methods (grill, sauté and fry).
Gain experience using knives and various kitchen equipment.
Read and recreate recipes.
Ensure consistency in all food preparation.
Learn to minimize food waste through cross utilization.
Work with a world-class culinary team.
Create workstations with all needed ingredients and cooking equipment.
Prepare ingredients for cooking (chopping and peeling vegetables, cutting meat).
Maintain a sanitized and orderly environment in the kitchen.
Ensure all food and other items are stored properly.
Be responsible for the quality of ingredients.