Plant Quality Technician

Niagara Bottling•Johnstown, NY
•$22 - $29

About The Position

Responsible for executing corporate and plant-specific food safety, quality, and laboratory requirements. The QA Technician reports to the QA Manager. In the absence of the Quality Assurance Technician, the QA Manager or designate will assume the job duties. The position requires working a rotating 12-hour shift, days or nights, and following GMP requirements, including wearing company-issued apparel and protective equipment in production areas.

Requirements

  • Must read, write, and communicate in English.
  • Must have full professional proficiency in a foreign language, as stated under Required Foreign Language qualifications.
  • Must be able to work a rotating 12-hour shift, days or nights.
  • Must follow GMP policy and wear company-issued shirt, hat, safety glasses, earplugs, and hairnet in production areas.
  • Able to lift up to 50 lbs.
  • Able to work under pressure in a very fast-paced environment.
  • Minimum education: High School Diploma.

Nice To Haves

  • Two years of experience in the field or a similar manufacturing environment; experience may include a combination of work experience and education.
  • Two years of experience working in the position; experience may include a combination of work experience and education.
  • Two years of experience managing people or projects; experience may include a combination of work experience and education.
  • Associate's Degree.
  • HACCP certification.

Responsibilities

  • Ensure food safety and quality parameters are adhered to and maintained throughout the facility.
  • Assist with batching chemicals and ingredients for production.
  • Calibrate laboratory and production-line equipment to obtain accurate results.
  • Collect in-process and finished-product samples.
  • Conduct standardized qualitative and quantitative testing to verify products meet specifications.
  • Perform aseptic testing for microbial contamination.
  • Document testing results according to established protocols.
  • Recognize deficiencies and initiate appropriate follow-up.
  • Identify and isolate products that do not meet standards.
  • Assist with troubleshooting deficiencies and non-conformances.
  • Review food safety and quality records.
  • Actively participate in plant teams, including HACCP and Safety teams.
  • Perform other duties as assigned by management.

Benefits

  • Paid time off for holidays, sick time, and vacation time.
  • Paid parental and caregiver leaves.
  • Medical coverage, including virtual care options.
  • Dental coverage.
  • Vision coverage.
  • 401(k) with company match.
  • Health Savings Account with company match.
  • Flexible Spending Accounts.
  • Expanded mental wellbeing benefits, including free counseling sessions for team members and household family members.
  • Family Building Benefits, including enhanced fertility benefits for IVF and fertility preservation, plus adoption, surrogacy, and Doula reimbursements.
  • Income protection, including Life and AD&D, short- and long-term disability, critical illness, and an accident plan.
  • Special discount programs, including pet plans, pre-paid legal services, identity theft, car rental, and airport parking.
  • Tuition reimbursement, college savings plan, and scholarship opportunities.
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