Plant FSQA Assistant Manager (SugarCreek)

Sugar Creek Packing Co. and Related Companies•West Chester, OH

About The Position

The Plant FSQA Assistant Manager supports the Plant FSQA Manager in overseeing the day-to-day activities of the plant’s Food Safety and Quality Assurance (FSQA) department. The role implements and assesses FSQA initiatives to improve products and processes related to quality, food safety, and consistency. It also participates in and leads projects and audits to improve plant quality and food safety performance in conjunction with Corporate FSQA Management, and updates and maintains plant-specific FSQA programs under the Plant FSQA Manager’s direction.

Requirements

Bachelor’s degree with a major in chemistry, biology, microbiology, food science, or a related field, or equivalent experience.
At least 3 years of experience in a food safety or quality assurance role, preferably in a manufacturing setting.
Strong understanding of HACCP, Food Safety and Inspection Services (FSIS), and United States Department of Agriculture (USDA) requirements.
Effective verbal and written communication skills.
Strong proficiency using computers and Microsoft Office programs.
Ability to read, interpret, and review complex information related to quality and sanitation practices and regulations.
Critical-thinking ability to identify strengths and weaknesses of alternative solutions or approaches to problems.
Ability to work cooperatively with others.
Ability to use simple tools and basic laboratory equipment, such as a scale, caliper, magnet, and thermometer.
Strong leadership, independent-thinking, organizational, and planning skills.
Some travel between plants may be required.
Physical activity may include sitting, standing, walking, using stairs, and occasionally moving items weighing less than 15 pounds.
Work may require safety wear, including a hard hat, hairnet, hearing protection, safety glasses, steel-toe boots, coats, and other necessary equipment.

Responsibilities

Coordinate the development and implementation of FSQA programs, policies, procedures, training, and related materials under the Plant FSQA Manager’s guidance.
Train, coach, and develop FSQA and plant personnel on food safety, quality, and regulatory compliance.
Advise Plant Management on FSQA issues related to changes in products, processes, or facility design.
Coordinate internal and external plant FSQA audits under the Plant FSQA Manager’s direction.
Resolve non-conformance issues and quality and regulatory concerns at plant and warehouse facilities.
Create and coordinate work schedules for the Plant FSQA Department, assign duties, and resolve scheduling conflicts as needed.
Provide feedback to Plant and Corporate Management on FSQA issues as requested.
Work with Plant Management to develop corrective action plans and provide updated plans and guidance to Corporate FSQA, Sales, Supply Chain, and third parties as directed by the Plant FSQA Manager.
Interview applicants for open FSQA positions and provide feedback to Plant Management on hiring recommendations.
Fill in for the Plant FSQA Manager when needed.
Comply with federal, state, and company policies, procedures, and regulations.
Support safety, food quality, and sanitation initiatives and policies.
Follow SugarCreek safety rules and procedures.
Perform other duties and tasks as assigned.