Pizza Patrón is seeking Hourly Managers to advance their careers in a fast-paced, hands-on restaurant environment. The company emphasizes made-to-order pizza, fresh daily-made dough, guest service, and a team-oriented culture. The role includes an eight-week hands-on training program, ongoing career and leadership development training, annual reviews, and opportunities for advancement in stores and the corporate office. Restaurant hours of operation are 10:30 a.m. to 11 p.m. The company is closed on Christmas, Thanksgiving, and Easter.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed