The Pilot Plant Technician performs research and development activities related to the chemical, biological, and physical nature of food. The role evaluates and improves the quality of existing products and related processes, and develops new products and processes according to established protocols and work plans. The technician supports product development from initial conception through commercialization and handles basic issues under direct supervision, escalating more complex issues to appropriate staff.
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Job Type
Full-time
Career Level
Entry Level