Processes pet food products using tools, including knives, manual labor, and provided equipment in accordance with USDA and Pilgrim’s Company product standards and procedures. The position involves working in cool temperatures of around 40 degrees and standing and using hands for 8–11 hours per day. Team members may work close to others at some stations, less than three feet apart. The role supports product quality, safety, food safety, animal welfare, and a clean and organized work area. It also involves communicating and cooperating effectively with colleagues and leadership, recognizing safety risks, and participating in continuous improvement and problem solving. Other duties may be assigned as directed.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed