Person In Charge Lake Oswego

Albertsons•Lake Oswego, OR

3d•Onsite

About The Position

As a Department Manager, you are responsible for ensuring the day-to-day operations and sales of the department run smoothly, while leading and engaging your team. Success in this position requires valuing teamwork, recognizing contributions, and supporting team growth. The role involves being part of business growth, learning, and adapting, while delivering outstanding customer service daily to earn customers for life. The company fosters a diverse and inclusive workforce.

Requirements

18 years of age or older.
Prior experience leading others.
Willingness to learn, adapt, and seek new skills & experiences.
A history of ensuring customers have a seamless shopping experience.
Efficient and effective use of time and resources.
Acting with integrity, pride, and passion.
For Bakery: 1 year or more of experience as a Baker.
For Meat: Knowledge of and ability to process different cuts of meat, previous experience working in a meat department and with various tools (grinders, saws, and other meat processing tools).

Nice To Haves

Willingness to obtain certifications as required.

Responsibilities

Ensuring the day-to-day operations and sales of the department run smoothly.
Leading and engaging the team.
Delivering outstanding customer service daily.
For Bakery: Acting as a Baker.
For Meat: Processing different cuts of meat, working in a meat department, and using various meat processing tools.

Benefits

Diverse & Inclusive Work Culture
Competitive Wages
Access to up to 50% of your earned wages before payday, via our partnership with Stream
Bonus Eligible, where applicable
Flexible work schedules
Associate discounts
Leaders invested in your training, career growth & development.
Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
Vacation / Paid Time Off

Stand Out From the Crowd

Upload your resume and get instant feedback on how well it matches this job.

Upload and Match Resume