Cobb - Pedigree House Worker

Tyson Foods•Deer Lodge, TN

1d•Onsite

About The Position

This position attends to and cares for the roosters and hens in a Pedigree house, maintains the overall condition of the house, and gathers eggs for incubation in accordance with R&D production objectives. Other duties may also be assigned based on business needs.

Requirements

Must have at least 12 months of consecutive work history with one employer and no additional job gaps in employment greater than 6 months in the past 36 months.
If applicant has been laid off or providing child or elder care, the employment gap will be increased to 18 months.
Previous work history will not apply to applicants who have been full-time students consecutively for the last 36 months.
Rehire criteria is a minimum waiting period of 180 days.
Rehire Rule of no more than 3 times worked at Cobb/Tyson Foods.
Applicants must reside in the United States to be considered for an interview.
Must use safe lifting techniques.
Must regularly lift and/or move up to 25 pounds and will occasionally be required to lift and/or move up to 50 pounds at times or push/pull wheeled skids of supplies up to 1000 pounds.
Regularly required to stand for the majority of the shift on a concrete floor; walk; sit; use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance; stoop; talk or hear; and drive a vehicle within the farm complex.
Specific vision abilities required include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Willing to use chemicals such as vitamin supplements, animal dye, and miscellaneous disinfectants (Synergize, Lysol, bleach, etc…)
Must be willing to sign an agreement to avoid any avian species (chickens, ducks, birds, etc.).
Must be willing to sign and abide by the Company Biosecurity and Company Animal Welfare Guidelines.

Nice To Haves

Previous agricultural or production experience will be considered preferred.

Responsibilities

Collect eggs from nest boxes and pen floors, requiring frequent bending, stooping, and kneeling. Pens should be checked for eggs at least 8 times throughout the day.
Check hens in new flocks for evidence of production and place them in nests for training.
Observe shell color, texture, and size of egg and separate and record accordingly.
Mark eggs for line and source identification while putting eggs in plastic hatchery flats.
Record and dispose of substandard eggs as instructed.
Pack identified eggs in plastic hatchery flats and place in farm egg cases along with matching ticket for pickup by the egg facility at scheduled times throughout the day.
Perform routine housekeeping duties including turning and changing shavings, sweeping, dusting, removing trash, and light maintenance.
Check equipment, partitions, and house infrastructure daily to ensure sound integrity and functionality. Repair or report any deficiencies discovered.
Perform routine quality assurance procedures to monitor egg quality and boot room and work area sanitation, such as collecting weekly feed samples and environmental swabs.
Feed and water birds according to schedules, ensuring feeders and drinkers are accessible and feed is distributed evenly.
Weigh out and distribute feed exactly according to the outlined ration for both hens and roosters daily.
Weigh hens and roosters weekly, then calculate and record both individual and average weights and uniformity. This requires frequent bending and stooping to lift birds.
Examine birds for signs of illness and treat them according to instructions.
Administer nutrition supplements and medications as instructed.
Record and dispose of dead birds as instructed.
Record information such as egg numbers, bird weight, medications, feed intake, and mortality.
Maintain and assist with housekeeping standards in working areas.
Inspect birds to determine quality and progress by weighing birds weekly.
Sanitation of storage areas, breakroom, boot rooms, equipment, and vehicles.
Moving birds, grounds-keeping and organizing breeder tags.
Properly euthanize selected or weak/ill birds in accordance with company policy.
Adhere to all Company policies.
Follow all applicable safety policies and procedures, including Hazard Communication, Respiratory Protection, LOTO, and Personal Protective Equipment.
Identify, address, and mitigate safety-related risks.