Kitchen Staff

HCA Healthcare•Chattanooga, TN

About The Position

The Patient Food Server is responsible for obtaining patients’ food preferences, preparing and distributing quality food and supplies, and providing excellent customer service to patients and employees. The role includes coordinating food service with patients’ dietary restrictions, delivering and tracking nourishment and tube feedings as needed, and maintaining patient information in Computrition Hospitality Suite.

Requirements

High school diploma.
One year of food service experience preferred.

Nice To Haves

One year of food service experience.

Responsibilities

Obtain patient menu preferences in accordance with dietary restrictions.
Prepare, deliver, and pick up patient meals in a timely manner.
Deliver, label, and track nourishments and/or tube feedings as needed.
Accurately maintain and update patient information in Computrition Hospitality Suite.
Provide excellent customer service to patients and employees.

Benefits

Medical, prescription drug, dental, vision, behavioral health, and telemedicine coverage.
Wellbeing support, including free counseling and referral services.
Paid time off, paid family leave, long- and short-term disability coverage, and leaves of absence.
401(k) plan with a 100% match on 3% to 9% of pay, based on years of service.
Employee Stock Purchase Plan and flexible spending accounts.
Preferred banking partnerships, retirement readiness tools, rollover support, and financial wellbeing counseling.
Tuition assistance, student loan assistance, certification support, dependent scholarships, and a partnership with Galen College of Nursing.
Fertility and family-building benefits and adoption assistance.
Life insurance and supplemental health protection plans.
Auto and home insurance, legal counseling, identity theft protection, and consumer discounts.