Patient Care Technician - Endoscopy Days - 36hrs/wk.

University of Michigan Health-West•Wyoming, MI

About The Position

Under the direction of a Registered Nurse (RN), the Patient Care Technician (PCT) provides basic nursing care to patients and performs related tasks necessary to support the unit. The role is in Endoscopy on the day shift, with a 0.9 FTE schedule (36 hours per week). The position is not on-call and does not require weekends.

Requirements

  • High school diploma or GED.
  • Meet at least one of the following: current Certified Nurse Aide (CENA) certification; current enrollment and continued progression in a health science program; or equivalent experience.
  • Current Basic Life Support (BLS/CPR) provider certification.
  • Successfully complete unit-specific core competencies as defined in the orientation checklist.

Nice To Haves

  • Completion of a nursing fundamentals course and/or one clinical rotation for applicants enrolled in a health science program.
  • Equivalent educational enrollment may include nursing school, pre-PA school, medical school, or a closely related health science program.
  • Equivalent experience may include Medical Assistant, Paramedic, Medical First Responder, EMT, Nurse Tech, Resident Aid/Assistant, or LPN experience.
  • Basic understanding of medical terminology, anatomy, physiology, and patient confidentiality.
  • Experience in an acute care or extended care facility.

Responsibilities

  • Assist patients with activities of daily living and comfort, including making beds, turning and positioning patients, ambulating and dangling patients, transferring patients, and performing passive and assisted active range-of-motion exercises.
  • Assist patients with hygiene activities.
  • Provide indwelling urinary catheter care, excluding insertion, removal, and irrigation; change non-sterile dressings; provide ileostomy and colostomy care; and assist with postmortem care.
  • Assist with nutrition by passing trays, snacks, and drinking water; feeding patients; and measuring and recording dietary intake.
  • Assist patients with elimination needs, accurately record intake and output, and empty other drains as designated by the RN.
  • Collect and label sputum, urine, and stool specimens; test urine for sugar, acetone, blood, or pH; strain urine for kidney stones; and use a glucometer to test blood glucose.
  • Measure and record vital signs and weight, including temperature, pulse, blood pressure, and respiratory rate, using appropriate weighing scales.
  • Use equipment and supplies safely and appropriately, including assisting with incentive spirometry, setting up oxygen flow meters and suction equipment, disposing of suction canisters, and applying or removing specified patient-care items and devices.
  • Help control infection by using aseptic technique and standard precautions; following special isolation precautions; handling clean and soiled linen appropriately; replacing full sharps containers; and cleaning equipment between uses and before return to Central Processing Department (CPD).
  • Document care as directed by the RN.
  • Communicate using Vocera, unit paging, telephone, and pneumatic tube systems; answer patient call lights; report observations to and keep the RN informed about care delivered; and maintain patient confidentiality.
  • Perform other assigned duties, including tasks delegated by the RN in charge to support department efficiency.
  • Maintain current knowledge of department processes and procedures, pursue self-directed learning and continuing education, and participate in committees, task forces, and work groups as determined by management.
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