Pastry Sous Chef - MGM National Harbor

MGM Resorts InternationalHarbor, OR
$46,000 - $63,200Onsite

About The Position

Step into the culinary spotlight as our next Pastry Sous Chef at MGM National Harbor! Take center stage in our premier pastry kitchen, where you will assist in leading, inspiring, and developing an energetic team of pastry cooks dedicated to crafting unforgettable dessert experiences. In this dynamic leadership role, you’ll drive culinary excellence backstage—mastering production, managing scheduling and inventory, and upholding world-class quality standards—while bringing the "WOW" factor to life for our guests with signature showpieces and exquisite sweet creations. If you are a passionate pastry artist and empowering leader ready to elevate luxury hospitality on a grand stage, bring your craft to MGM National Harbor and help us define premier entertainment and dining!

Requirements

  • High school diploma, GED, or equivalent
  • Two years of prior supervisory/management experience
  • Five years prior pastry production experience preferred

Nice To Haves

  • Culinary arts associates degree preferred

Responsibilities

  • Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities
  • Ensure requisitions are processed properly and placed in designated area
  • Label and date all products to ensure safekeeping and sanitation
  • Maintain knowledge, understanding and preparation of base sauces, stocks and soups
  • Ensure food quality is superior and take action to correct any irregularities
  • Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
  • Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items
  • Prepare and administer kitchen schedule
  • Assist Executive Chef by establishing goals and objectives that focus on profit, product and people

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Healthcare, financial, and time off benefits (for eligible employees)
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
  • medical, dental, vision, life insurance, 401(k) plans, and time off plans
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